Tasting Notes

Green apple, walnut, violet on the nose. Light structure with creamy mouthfeel. Sharp phenolics and tannin. Medium acid. Quick finish.

Winemaker Notes

Hand-sorted, pressed whole cluster. Fermented in 100% stainless steel barrel, malolactic fermentation inhibited for increased acidity. Aged for 10 months on lees in stainless steel. Exhibiting slow maturation in the vineyard, Albarino remained the last varietal to be harvested in 2024, completed on October 16th Bottle age 1 year.