Green apple, mint tea, geranium on the nose. High acid over light-bodied structure. Low astringency and bitterness. Quick finish.Green apple, mint tea, geranium on the nose. High acid over light-bodied structure. Low astringency and bitterness. Quick finish.
Mango, Brown Sugar, Peach and Butter Toffee on the nose. Lemon/Lime acidity, Candied Almonds, and Roasted ButterMango, Brown Sugar, Peach and Butter Toffee on the nose. Lemon/Lime acidity, Candied Almonds, and Roasted Butter
Roasted almond, stonefruit, butternut squash on the nose. Subtle acid balanced with light, integrated tannin felRoasted almond, stonefruit, butternut squash on the nose. Subtle acid balanced with light, integrated tannin fel