White Wines

White Peach, toffee, white chocolate. Round and heavy-bodied. Medium acid, light structure. Medium finish.

Green apple, walnut, violet on the nose. Light structure with creamy mouthfeel. Sharp phenolics and tannin. Medium acid. Quick finish.

Green apple, Green Tea, Violet on the nose. Medium-high acid, light-bodied. Low astringency, medium bitterness. Quick Finish

Green apple, mint tea, geranium on the nose. High acid over light-bodied structure. Low astringency and bitterness. Quick finish.

Mango, Brown Sugar, Peach and Butter Toffee on the nose. Lemon/Lime acidity, Candied Almonds, and Roasted Butter

Roasted almond, stonefruit, butternut squash on the nose. Subtle acid balanced with light, integrated tannin fel